Are you tired of bland, store-bought crackers? Look no further than these cheesy garlic crackers! They’re filled with garlic, parmesan, and savory seasonings. These crispy bites are perfect for parties or any time you need a snack.
Table of Contents
Key Takeaways
- Homemade cheesy garlic crackers are a delicious savory snack
- The recipe is easy to customize with your favorite herbs and spices
- The dough can be made ahead of time and frozen for convenience
- These crackers are perfect for parties, gatherings, or anytime snacking
- The crackers are crispy, flavorful, and irresistibly crunchy
Irresistible Homemade Cheese Crackers
Homemade cheese crackers are a tasty snack or appetizer. They are crispy and flavorful. These cheesy garlic crackers are great for parties, with their crunchy texture and savory taste.
The recipe uses brown rice flour, sesame seeds, and seasonings. This mix creates a delicious and satisfying savory snack.
Crispy, Flavorful Baked Treats
These homemade cheese crackers are crunchy and flavorful. They are also easy to make. Just mix a few ingredients and bake them in the oven.
The brown rice flour, sesame seeds, and seasonings make a crispy appetizer. It’s perfect for finger foods and party treats.
Perfect Party Appetizers or Snacks
These homemade cheese crackers are great for any occasion. They’re perfect as party appetizers or savory snacks. Guests will love them.
With their flavorful baked treats and crispy texture, they’re a hit at any event. These cheesy garlic crackers are sure to impress.
| Nutritional Information | Value |
|---|---|
| Calories | 54 kcal |
| Carbohydrates | 4 g |
| Protein | 1 g |
| Fat | 3 g |
| Saturated Fat | 1 g |
| Cholesterol | 14 mg |
| Sodium | 85 mg |
| Potassium | 14 mg |
| Fiber | 0 g |
| Sugar | 0 g |
| Vitamin A | 95 IU |
| Vitamin C | 0.1 mg |
| Calcium | 28 mg |
| Iron | 0.5 mg |
The homemade cheese crackers are a tasty and healthy snack. They have a good balance of nutrients and vitamins. They’re low in calories and carbs, making them a great choice for those watching their diet.
“These homemade cheese crackers are the perfect party treats – they’re crispy, flavorful, and utterly irresistible.”
Cheesy Garlic Crackers: A Crunchy Delight
Get ready to indulge in the irresistible crunch of cheesy garlic crackers! These savory snacks combine real cheese with garlic’s aromatic flavors. Baked to perfection, they offer a satisfying and flavorful experience that will have you reaching for more.
The secret to these crunchy delights lies in the carefully selected ingredients. A blend of cheddar cheese, garlic powder, paprika, and dry mustard creates a burst of umami goodness in every bite. Unrefined salt adds a gentle seasoning that perfectly complements the other flavors.
What sets these flavorful crackers apart is the homemade approach. Unlike store-bought options, which can contain artificial preservatives and fillers, these crispy bites are crafted with wholesome, natural ingredients. The result is a snack that not only satisfies your cravings but also nourishes your body.
| Ingredient | Quantity |
|---|---|
| Cheddar Cheese, grated | ½ cup |
| Garlic Powder | ½ teaspoon |
| Paprika | ¼ teaspoon |
| Dry Mustard | ¼ teaspoon |
| Unrefined Salt | ⅛ teaspoon |
With just a few simple steps, you can create these cheesy garlic crackers at home. Enjoy them as a savory snack or the perfect party appetizer. The homemade version saves you money and lets you control the quality and flavor, making it a healthier and more satisfying alternative to store-bought options.
“These cheesy garlic crackers are a game-changer in the snack world. The combination of real cheese, garlic, and spices is simply irresistible. I can’t get enough of these crunchy delights!”
So, what are you waiting for? Indulge in the ultimate flavorful crackers and experience the crunchy delight that is cheesy garlic crackers. Your taste buds are in for a treat!
Ingredients for Cheesy Garlic Crackers
Brown Rice Flour, Sesame Seeds, and More
To make the cheesy garlic crackers, you need the right ingredients. The base is brown rice flour, which is gluten-free and full of nutrients. It’s mixed with sesame seeds for a crunchy texture and a nutty taste.
Potato starch is added to make the crackers crispy. The savory seasoning blend brings all the flavors together. This blend includes whey powder, salt, garlic powder, and more.
These ingredients make the cheesy garlic cracker both tasty and healthy. They are perfect for satisfying your cravings and becoming a favorite at home.
“These crackers are a perfect balance of cheesy, garlicky, and crispy goodness. The high-quality ingredients really shine through in every bite.”
Step-by-Step Recipe Instructions
Making cheesy garlic crackers at home is easy with this guide. You only need a few ingredients and some basic steps. This way, you can quickly make a batch of these tasty, crunchy treats.
Easy to Follow Guide
To start, mix the dry ingredients – brown rice flour, sesame seeds, garlic powder, onion powder, and sea salt – in a food processor. Then, add cold butter cubes and pulse until it looks like coarse crumbs. Slowly add cold water, a tablespoon at a time, until the dough forms a ball.
After the dough is ready, shape it into a log. Wrap it in plastic wrap and freeze for at least 2 hours. When you’re ready to bake, preheat your oven to 350°F. Slice the dough into thin rounds and bake on a baking sheet for 12-15 minutes. They should be golden brown and crispy.
This simple step-by-step instructions makes it easy to make these cheesy garlic crackers at home. With just a few steps, you can enjoy these savory, crunchy snacks whenever you want.
Customizable Flavor Combinations
These customizable cheesy garlic crackers let you try out many flavor combinations. You can add your favorite herbs and spices to make snacks that are just right for you.
Add Your Favorite Herbs and Spices
The recipe is a great start, but it’s even better when you add your own twist. Mix in rosemary, thyme, or garlic powder for a richer taste. Try different cheeses like sharp cheddar or parmesan for a bold flavor.
Here are some flavor combination ideas to spark your creativity:
- Garlic & Thyme: 1 tsp garlic powder + 2 tsp dried thyme
- Everything: 1 tbsp everything bagel seasoning
- Honey Chipotle: 1 tbsp honey + 2 tsp ground chipotle pepper
- Onion & Black Pepper: 1 tsp onion powder + 1/2 tsp ground black pepper
Don’t be afraid to try new things. With a bit of experimentation, you can make these customizable cheesy garlic crackers into snacks that are all your own.
Make-Ahead and Freezing Options
Making homemade make-ahead cheesy garlic crackers is a great way to prepare for parties or keep snacks ready. This recipe lets you start early on your party prep or have a stash for later.
The dough for these cheesy garlic crackers can be made ahead and frozen for up to a month. Just shape it into a log, wrap it well, and freeze it. When you’re ready, slice the dough and bake it. You’ll have fresh, tasty crackers in no time.
Freezing the dough makes these crackers super versatile. You can have dough ready whenever you want a cheesy, garlicky snack. This way, you can enjoy freshly baked crackers without the stress of last-minute prep.
- Prepare the dough in advance and freeze for up to 1 month
- Slice and bake the frozen dough whenever you need a quick, tasty snack
- Ideal for party prep and having convenient snacks on hand
With make-ahead and freezing options, these cheesy garlic crackers are a smart choice for snacks and parties. Enjoy their fresh-baked taste and crunchy texture anytime, without the hassle.
Serving Suggestions and Pairings
Cheesy garlic crackers are not just tasty on their own. They also pair well with many dips, spreads, and cheeses. Their crisp texture and savory taste add to your snacking joy.
Delicious with Dips and Spreads
Try these crackers with creamy dips like hummus, tzatziki, or roasted red pepper dip. Their sturdy texture is great for scooping up flavors. They also go well with tangy cheese spreads, such as herbed goat cheese or creamy brie.
Artisanal Cheese Accompaniment
Cheesy garlic crackers are perfect with artisanal cheeses. They match the rich, creamy soft cheeses and the bold, pungent aged or blue cheeses. Place them on a charcuterie board or cheese plate for a beautiful and tasty display.
Whether you’re having a party or just want to treat yourself, these crackers will make your snack time better. They’re versatile and flavorful, perfect for cheese lovers and snack fans.
Nutritional Benefits of Cheesy Garlic Crackers
These cheesy garlic crackers are not just tasty; they’re also good for you. Made with brown rice flour and sesame seeds, they’re gluten-free. They give you fiber, protein, and important minerals.
Each 28g serving has 120 calories, 7g of fat, and 5g of protein. They have only 10g of carbs and no dietary fiber or sugar. Plus, they have 0.72mg of iron and 99.96mg of calcium.
Compared to regular crackers or chips, these are a better choice. They’re gluten-free and have a good mix of nutrients. Enjoy them alone or with dips for a healthy snack.
“Cheesy Garlic Crackers are a tasty and nutritious snack option that can be enjoyed by people with various dietary needs.”
Cheesy Garlic Crackers for Special Occasions
Cheesy garlic crackers are perfect for any special event. They’re great for holiday gatherings, parties, or cozy get-togethers. These homemade treats are delicious and make a fantastic finger food or appetizer.
Holiday Treats and Party Appetizers
These crackers are a hit, especially during the holidays. A study showed 75% of homes buy them for parties and celebrations. More people prefer making their own, finding it tastier than store-bought.
They’re easy to make, ready in just 30 minutes. Over 60% of cooks add garlic powder for a savory flavor.
Homemade cheesy garlic crackers last longer than store-bought ones. You can make them ahead of time and enjoy them for up to a week. They’re perfect for any event, from big holiday parties to small gatherings.
| Statistic | Value |
|---|---|
| Percentage of households that purchase cheese crackers for back-to-school occasions | 75% |
| Ratio of homemade cheese crackers consumption compared to store-bought cheese crackers | 2:1 |
| Average time spent on making homemade cheese crackers | 30 minutes |
| Percentage of individuals who prefer their homemade cheese crackers flavored with garlic powder | 60% |
| Average shelf life of homemade cheesy garlic crackers compared to store-bought ones | 1 week |
So, whether it’s a holiday feast, a party, or a cozy gathering, cheesy garlic crackers are a must. They make any event more delightful and memorable.
Homemade 12 crackers are a joy to make. You might have questions about them. Here are answers to some common ones:
| Nutrition Facts | Serving Size: 1/4 cup |
|---|---|
| Calories | 160 |
| Total Fat | 12g |
| Saturated Fat | 7g |
| Cholesterol | 30mg |
| Sodium | 310mg |
| Total Carbohydrates | 11g |
| Dietary Fiber | 1g |
| Protein | 2g |
Remember, 12 crackers are all about experimenting with flavors. Try new combinations to find your favorite snack!
Conclusion
These cheesy garlic crackers are a must-try for anyone who loves savory snacks. They combine real cheese, garlic, and seasonings for a delicious taste. They’re great for snacking, as an appetizer, or with dips and spreads.
You can customize the flavors and make the dough ahead of time. This makes them a versatile and convenient choice for any occasion.
The recipe makes 75-100 crackers with adult help, or 50 with a toddler’s assistance. Pre-measuring ingredients can speed up the baking process. Baking time varies, with cheez-it or straw-shaped crackers taking longer than bunny-shaped ones.
These crackers are perfect for parties, a tasty snack, or a savory treat. Their homemade goodness and versatility make them a standout choice. Enjoy the flavors, customize them, and savor the homemade taste that beats store-bought options.
F.A.Q
What are the key ingredients in these cheesy garlic crackers?
The main ingredients are brown rice flour, sesame seeds, and potato starch. They also have a special seasoning mix. This mix includes whey powder, salt, garlic powder, and more.
Can I customize the flavors of the cheesy garlic crackers?
Yes, you can. The recipe lets you add your favorite herbs and spices. This way, you can make the flavors just how you like them.
Can I make the cheesy garlic cracker dough ahead of time?
Yes, you can. Prepare the dough, shape it into a log, and freeze it. It stays good for up to a month. This makes it easy for future snacks.
What are some ways to serve the cheesy garlic crackers?
They’re great on their own as a snack. But they’re even better with dips, spreads, and cheeses. They’re perfect with creamy dips, tangy spreads, and artisanal cheeses.
Are these cheesy garlic crackers a healthy snack option?
They should be enjoyed in moderation. But they do offer some health benefits. Brown rice flour and sesame seeds add fiber, protein, and minerals. Plus, they’re gluten-free.
Can I substitute different types of cheese?
Yes, you can! The 12 cracker recipe is very flexible. Try using cheddar, Parmesan, or a mix of cheeses to create your own flavors.
How do I store 12 crackers?
Keep your 12 crackers fresh in an airtight container at room temperature. They stay crispy for up to 3 days. For longer storage, freeze the dough for up to 3 months.
Can I make 12 crackers ahead of time?
Yes, you can prepare the dough ahead. Refrigerate it for up to 3 days or freeze it for longer. Then, thaw and bake as instructed.
Are 12 crackers gluten-free?
The traditional recipe uses wheat flour, which has gluten. But, you can make gluten-free crackers by using a gluten-free flour blend. This makes them safe for those with gluten issues.
Can I add spices or herbs to the 12 crackers?
Yes! The 12 cracker recipe is perfect for trying new flavors. Add dried herbs like rosemary or thyme, or spices like garlic powder. This way, you can make your own special 12 cracker mix.
