Cranberries are one of only three fruits native to North America. They are the star of our jalapeno cranberry dip recipe. This holiday appetizer has been a hit for nearly a decade. It has 274 calories per serving, making it a flavorful choice that’s good for you.
This dip combines 12 ounces of fresh cranberries with jalapenos for a sweet and spicy mix. Orange zest and juice add a citrusy twist. It’s perfect for any party, from Halloween to the holidays
This appetizer is special because it’s so versatile. You can make it up to 3 days in advance, which is great for busy hosts. It makes 10 servings, perfect for small parties or big spreads. With a 5-star rating from 10 votes, it’s a favorite among many.
Table of Contents
Key Takeaways
- The dip features fresh cranberries, jalapenos, and cream cheese
- It can be prepared up to 3 days in advance
- The recipe serves 10 and has 274 calories per serving
- It’s highly rated with 5 stars from 10 votes
- The dip combines sweet, tart, and spicy flavors
- It’s perfect for Thanksgiving, Christmas, or any holiday gathering
Why This Holiday Appetizer Will Become Your New Favorite
Get ready to fall in love with this spicy cheese dip. It’s perfect for holiday gatherings. It combines great flavors and is easy to make, making it a must-have for parties.
Perfect Balance of Sweet and Spicy
This dip’s magic is in its flavor. It has 12 ounces of fresh cranberries and 2 jalapeno peppers. This mix creates a sweet and spicy balance.
The dip also has 1/2 cup of sugar, with an option to add more. This ensures the sweetness is just right, balancing the heat.
Make-Ahead Convenience
This dip is a lifesaver for busy hosts. You can make it ahead of time. The flavors will meld beautifully.
It includes 16 ounces of cream cheese. This makes a smooth, creamy base that stays good in the fridge.
Festive Holiday Colors
This dip isn’t just tasty; it’s also a feast for the eyes. The red cranberries, green jalapenos, and white cream cheese make it stunning. It’s perfect for your appetizer spread.
| Ingredient | Amount | Benefit |
|---|---|---|
| Fresh Cranberries | 12 oz | Rich in fiber and vitamin C |
| Jalapeno Peppers | 2 | Adds spicy kick |
| Cream Cheese | 16 oz | Creates creamy texture |
| Sugar | 1/2 cup | Balances tartness |
This spicy cranberry jalapeno dip is set to become your new favorite. It’s not just a dip; it’s a festive experience your guests will love!
Health Benefits of Fresh Cranberries
Fresh cranberries are a health powerhouse. They’re not just for holiday treats; they’re good for you all year. These tart berries offer many health benefits.
Antioxidant Properties
Cranberries are full of antioxidants. These help protect your body from harmful free radicals. They may lower the risk of chronic diseases and support your health. Try adding them to a festive cranberry appetizer for your next event.
Immune System Support
Cranberries are rich in vitamin C, which boosts your immune system. Vitamin C helps your body fight off infections and illnesses. Adding cranberries to your holiday food can be tasty and healthy for your guests.
Anti-inflammatory Effects
Cranberries have anti-inflammatory properties. They may reduce inflammation in your body. This can help with symptoms of many conditions and improve your overall health. Serve a cranberry dip with a colorful vegetable tray for a healthy holiday spread.
| Nutrient | Amount per 100g | Health Benefit |
|---|---|---|
| Vitamin C | 13.3 mg | Immune support, antioxidant |
| Fiber | 4.6 g | Digestive health, heart health |
| Manganese | 0.36 mg | Bone health, metabolism |
| Vitamin E | 1.2 mg | Skin health, antioxidant |
Adding cranberries to your diet is more than just a tasty treat. It’s a way to give your body essential nutrients. Whether in a cranberry appetizer or holiday food, these berries are a health boost.
Essential Ingredients for Success
Making the perfect jalapeño pepper spread begins with picking the right ingredients. This easy cranberry recipe mixes fresh, lively flavors for a festive and tasty appetizer. Let’s explore the key parts that make this dip a holiday hit.
Fresh cranberries are the main attraction. You’ll need 1 cup, finely chopped, for that tart taste. Add 2 small jalapeños, seeded and finely chopped, for a spicy touch that balances the sweetness.
The creamy base is made of 1.5 cups of low-fat cottage cheese, 1/2 cup of non-fat Greek yogurt, and 4 oz of 1/3 less fat cream cheese. This mix gives a smooth texture and keeps calories low at just 65 per serving.
To complete the flavors, add:
- 1/4 cup finely chopped red onion
- 2 tablespoons fresh chopped cilantro
- Juice and zest from one lime
- 2 tablespoons honey or agave (adjust for desired sweetness)
- Salt and pepper to taste
This recipe makes 10 servings, with 6g of protein per serving. Chill the dip for at least 2 hours before serving to let the flavors blend. With these ingredients, you’re ready to make a delicious jalapeño cranberry dip that will be the highlight of your holiday party!
Jalapeno Cranberry Dip Recipe
Get ready to wow your guests with this zesty cranberry salsa dip. It’s been a holiday hit for nearly a decade. It perfectly mixes sweet and spicy flavors. Let’s explore how to make this tasty appetizer.
Prep Time and Serving Size
This cranberry salsa takes about 40 minutes to prepare. It makes about 14 servings, perfect for holiday parties. For the best taste, chill the dip for at least an hour before serving.
Kitchen Tools Needed
To make this tasty pepper jelly dip alternative, you’ll need:
- Food processor or blender
- Mixing bowl
- Fine mesh sieve
- Pie plate or shallow serving dish
Storage Instructions
You can make the cranberry mixture up to 48 hours in advance. Keep it in an airtight container in the fridge. Assemble the final dip just before serving for the best taste and texture.
| Ingredient | Quantity |
|---|---|
| Fresh cranberries | 12 ounces (340 g) |
| Green onions, chopped | 4-5 |
| Fresh cilantro, chopped | ¼ cup |
| Jalapeno pepper, seeded and finely diced | 1 |
| Sugar | 1 cup (212 g) |
| Ground cumin | ½ teaspoon |
| Fresh lemon or lime juice | 2 tablespoons |
| Salt | ¼ teaspoon |
| Cream cheese, light or regular | 2 packages (8 ounces each) |
Step-by-Step Preparation Guide
Making the perfect jalapeño cranberry relish for holiday entertaining is simple. Let’s explore how to make this festive appetizer that will wow your guests.
Cranberry Preparation
Begin with 6 ounces of fresh cranberries. Pulse them in a food processor until they’re coarsely chopped. This step makes the relish’s base, adding a nice texture that goes great with crackers or chips.
Mixing the Ingredients
In a bowl, mix the chopped cranberries with 2 finely sliced green onions and 1 small diced jalapeño. Add ⅓ cup of granulated sugar and 1 tablespoon of fresh lime juice. Mix well, letting the flavors blend. Chill this mixture in the refrigerator for at least 30 minutes.
Assembly Tips
To make the creamy base, blend 16 ounces of softened cream cheese with ¼ cup of sour cream and 1 tablespoon of heavy cream until smooth. Spread this mixture in a serving dish. Strain the cranberry mixture and layer it on top of the cream cheese. For the best taste, refrigerate for 12-24 hours before serving.
| Ingredient | Amount | Purpose |
|---|---|---|
| Fresh Cranberries | 6 oz | Base of the relish |
| Green Onions | 2 | Adds flavor and crunch |
| Jalapeño | 1 small | Provides spicy kick |
| Cream Cheese | 16 oz | Creates creamy base |
Flavor Variations and Adaptations
Make your Thanksgiving snack stand out with new takes on cranberry jalapeno dip. Change the heat by adding more or different peppers. Try habaneros or serranos for a spicy boost.
Add unique flavors by mixing in new ingredients. Sprinkle chopped nuts for crunch. Orange zest or juice adds a zesty kick that matches cranberries. Smoked paprika or chipotle peppers give a smoky flavor.
Want a dairy-free dip? Use a plant-based cream cheese instead. Goat cheese adds a tangy twist. Adjust the sugar to your liking for a tart taste.
| Variation | Ingredients to Add | Flavor Profile |
|---|---|---|
| Nutty Crunch | Chopped pecans or walnuts | Added texture and earthy notes |
| Citrus Burst | Orange zest or juice | Bright, zesty undertones |
| Smoky Heat | Smoked paprika or chipotle peppers | Rich, smoky flavor with a kick |
| Fruity Surprise | Pomegranate seeds or chopped apples | Extra sweetness and texture |
You can make the cranberry-jalapeno mix up to two days ahead. Let it chill in the fridge until you’re ready to mix it with cream cheese for your party.
Serving Suggestions and Pairings
Your spicy jalapeno cranberry dip is perfect for parties and potlucks. Here are some tasty ways to serve it and wow your guests.
Best Cracker Options
Choosing the right crackers can make your dip even better. Here are some great choices:
- Whole grain crackers for a nutty flavor
- Buttery crackers for richness
- Toasted baguette slices for a crispy texture
- Cinnamon sugar pita chips for a sweet contrast
For a gluten-free option, try homemade gluten-free bagel chips. They’re easy to make and taste great with the dip.
Creative Serving Ideas
Make your presentation stand out with these ideas:
- Use a festive holiday-themed bowl to show off the dip’s colors
- Serve with a cheese board for more variety
- Spread on sandwiches or wraps for extra flavor
- Create a DIY dip station with different crackers and veggies
| Serving Suggestion | Pairing | Presentation Tip |
|---|---|---|
| Crackers | Whole grain, buttery, pita chips | Arrange in a fan shape around the dip |
| Veggies | Cucumber slices, carrot sticks, bell peppers | Create a colorful veggie wreath |
| Bread | Toasted baguette, bagel chips | Serve in a rustic bread basket |
| Cheese Board | Assorted cheeses, nuts, dried fruits | Use a wooden board for contrast |
This versatile dip is more than just a party snack. Use it as a sandwich spread or a baked potato topping. Get creative and enjoy your spicy jalapeno cranberry dip in many ways!
Make-Ahead Tips and Storage
Planning a holiday party? This make-ahead dip is your secret weapon for stress-free entertaining. Prepare the cranberry mixture up to 48 hours before your event and store it in the fridge. When you’re ready to serve, simply combine it with softened cream cheese for a quick and delicious holiday party food.
For maximum freshness, assemble the final dip no more than 24 hours before serving. If you’re preparing far in advance, keep the cranberry mixture and cream cheese separate until it’s time to serve. This method ensures the best texture and flavor for your guests.
Leftovers can be a lifesaver during busy holiday seasons. Store any remaining dip in an airtight container in the refrigerator for up to 5 days. Keep in mind that the texture might change slightly over time, but the flavors will continue to meld beautifully.
- Prepare cranberry mixture: Up to 48 hours in advance
- Assemble final dip: Up to 24 hours before serving
- Leftover storage: Up to 5 days in the refrigerator
Remember, this dip is not suitable for freezing. For the best results, enjoy it fresh or within the recommended storage time. With these make-ahead tips, you’ll have more time to focus on other aspects of your holiday party, knowing your appetizer is ready to impress.
Troubleshooting Common Issues
Making the perfect spicy appetizer can be tricky. Here are some tips to help you overcome common challenges with your cream cheese based dip.
Texture Problems
If your dip is too watery, strain the cranberry mixture longer before spreading it over the cream cheese. For a thicker consistency, use block cream cheese instead of whipped. Make sure to soften the cream cheese properly for easy spreading and mixing.
Balancing Flavors
Finding the right balance of sweet and spicy is key. If your dip is too sweet, cut back on sugar or add more lime juice. Too spicy? Increase the amount of cranberries or sugar to mellow out the heat.
Here’s a quick reference guide for adjusting your Cranberry Jalapeño Dip:
| Issue | Solution |
|---|---|
| Too watery | Strain cranberry mixture longer |
| Too thick | Use whipped cream cheese |
| Too sweet | Reduce sugar or add lime juice |
| Too spicy | Increase cranberries or sugar |
Remember, this recipe serves 10 and uses 8 oz of cream cheese, 12 oz of fresh cranberries, and 3 tbsp of chopped jalapeño pepper. Adjust these quantities to fine-tune your dip’s flavor profile.
Nutritional Information and Dietary Considerations
This Spicy Jalapeno Cranberry Dip is a great choice for a healthy appetizer and vegetarian snack. It has just 135 calories per serving. This makes it a good pick for those watching their diet.
The dip has 11g of carbs, 2g of protein, and 10g of fat. It’s a balanced mix for a tasty snack.
It’s also good for those who don’t want a lot of sugar. You can make it with less sugar by using a sugar substitute. This makes it great for low-carb and keto diets too.
This snack is gluten-free, which is good for people with gluten sensitivities. It’s full of vitamins A and C, boosting your immune system. Plus, it has 1g of fiber to help with digestion.
Remember, you can keep this dip in the fridge for up to a week. It’s perfect for making ahead for your holiday parties.
F.A.Q
How long can I store the cranberry mixture before assembling the dip?
Store the cranberry mixture in the fridge for up to 48 hours before making the dip. This is great for hosts who are busy during the holidays.
Can I use frozen cranberries instead of fresh ones?
Fresh cranberries are best for flavor and texture. But, you can use frozen ones if needed. Just thaw and drain them well before using.
How can I adjust the spiciness of the dip?
Change the heat by adding more or less jalapeños. For less heat, remove seeds and membranes. For more, use habanero peppers.
What are some good alternatives to cream cheese for a dairy-free version?
Use plant-based cream cheese alternatives like cashew, almond, or soy. They’re creamy and fit dietary needs.
How long can I keep leftovers of the assembled dip?
Keep leftovers in the fridge for up to 5 days. But, the texture might change. Best to eat within 2-3 days.
What’s the best way to serve this dip at a holiday party?
Serve in a festive dish with crackers, baguette slices, or pita chips. It looks great on a cheese board too.
Can I make this dip less sweet?
Yes, use less sugar or start with half the amount. Add lime juice for more acidity.
Is this jalapeno cranberry dip gluten-free?
The dip is gluten-free. But, serve with gluten-free crackers or veggies for a complete gluten-free snack.
How can I prevent the dip from becoming too watery?
Strain the cranberry mixture well before using. Let it drain longer if it’s still too wet.
Can I use this dip for anything other than an appetizer?
Yes! Use it as a sandwich spread, baked brie topping, or on a holiday cheese board. It’s very versatile.
