Imagine it’s a busy weekday morning, and you need to get everyone fed fast. Instead of making pancakes one by one, why not bake a big breakfast casserole? This Easy Pancake Breakfast Casserole is like a McGriddle, great for big groups or meal prep.
This casserole is quick and easy thanks to Hungry Jack pancake mix. It’s mixed with milk, eggs, shredded cheddar cheese, and a bit of maple syrup. In just 30-35 minutes at 350 degrees, it turns into a fluffy, tasty dish. With crispy bacon, melted cheese, and a sweet-savory mix, it’s a hit with families.
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Key Takeaways
- Ready in just 30 minutes for a quick and easy breakfast
- Combines fluffy pancakes, crispy bacon, and melted cheese
- Ideal for feeding a crowd or meal prepping for the week
- Uses Hungry Jack pancake mix and simple ingredients
- Customizable with different toppings and mix-ins
Why This McGriddle-Style Breakfast Casserole Will Become Your New Favorite
Imagine waking up to the smell of a delicious breakfast casserole. It’s like a McGriddle and a pancake bake all in one. This easy casserole is perfect for busy mornings, meal prep, and family meals.
Perfect for Busy Mornings
This overnight casserole is quick and tasty. It takes just 15 minutes to prepare and cook. Assemble it the night before, and bake it in the morning for a hot, satisfying meal.
Ideal for Meal Prep
This breakfast bake is great for meal prep. It serves 8, so you can enjoy leftovers for days. Reheat it in 30-60 seconds for a fresh taste, even on busy days.
Family-Friendly Option
This pancake bake is loved by all. It has breakfast sausage, cheddar cheese, and maple syrup. It’s a hit with kids and adults alike, making it perfect for family meals.
Essential Ingredients for Your Pancake Breakfast Casserole
Making a bacon pancake casserole or sweet breakfast casserole starts with the right ingredients. The secret is a mix of savory and sweet flavors. Let’s look at what makes this dish a hit for breakfast.
The recipe centers around 1 lb of crispy, smoky bacon. This bacon gives a savory base that goes well with the fluffy pancake mix. You’ll also need 1 ½ cups of Hungry Jack pancake mix, 2 cups of milk, and 4 farm-fresh eggs for the pancake texture.
To sweeten it, add 3 tablespoons of pure maple syrup. This syrup not only boosts the flavor but also creates a caramelized crust. Finally, include 1 heaping cup of freshly grated cheddar cheese for a melty touch.
| Ingredient | Quantity |
|---|---|
| Bacon | 1 lb |
| Hungry Jack Pancake Mix | 1 ½ cups |
| Milk | 2 cups |
| Eggs | 4 |
| Maple Syrup | 3 tablespoons |
| Cheddar Cheese, grated | 1 heaping cup |
While freshly grated cheddar cheese is best for a creamier texture, store-bought shredded cheese works too. You can also use any pancake mix brand instead of Hungry Jack.
With these ingredients, you’re ready to make a sweet breakfast casserole that everyone will love. Next, we’ll guide you through the steps to make this dish a reality.
Step-by-Step Preparation Guide
Making a tasty breakfast strata, bread pudding, or savory pancake casserole is easy. Just follow these simple steps. You’ll make a dish that your family will love to start their day with.
Bacon Preparation
Start by cooking 1 lb of bacon in a skillet over medium-low heat. Cook it until it’s crispy, about 8-10 minutes. Then, chop it into small pieces. This makes sure it’s spread out well in the casserole.
Mixing the Base
In a big mixing bowl, mix together 1 ½ cups of pancake mix, 2 cups of milk, and 4 large eggs. Whisk until the batter is smooth and without lumps.
Adding Sweet and Savory Elements
- Fold in 1 cup of shredded cheddar cheese, making sure it’s spread out well.
- Mix in the crispy bacon pieces gently, so they’re spread out in the casserole.
- Drizzle 3 tablespoons of pure maple syrup on top, for a sweet and savory mix.
After mixing all the ingredients, use a spatula to fold and mix the batter. This ensures the cheese, bacon, and syrup are mixed well.
“The key to a truly memorable breakfast strata or savory pancake casserole is in the perfect balance of sweet and savory elements. By layering the flavors, you create a dish that is both satisfying and irresistible.”
Baking Instructions and Timing Tips
Preparing this tasty is easy. First, heat your oven to 350 degrees. Then, spray a 9×13 baking dish with cooking spray and add the pancake mix. Put it in the oven and wait for the magic to happen!
The casserole needs to bake for 30-35 minutes. It’s done when the pancake and eggs are set. Check by inserting a toothpick into the center; it should come out clean. After the timer goes off, let it rest for a few minutes before slicing.
| Nutrition Facts | Per Serving |
|---|---|
| Calories | 217.81 |
| Fat | 8.60g |
| Carbohydrates | 27.87g |
| Protein | 6.75g |
| Sodium | 559.65mg |
| Fiber | 0.98g |
| Sugar | 4.75g |
Follow these easy steps and you’ll have a delicious [french toast casserole], [breakfast casserole recipes], or [overnight breakfast bakes] in no time. Enjoy the perfect mix of sweet and savory in this protein-rich breakfast.
Sweet and Savory Flavor Combinations
This savory pancake breakfast casserole is a perfect mix of sweet and savory. The fluffy pancake mix and maple syrup add sweetness. Meanwhile, crispy bacon and melted cheddar cheese bring savory flavors. Together, they create a taste that’s both satisfying and delicious, like a McGriddle.
Perfect Balance of Maple and Cheese
The pancake base is made with pancake mix, milk, and eggs. This gives it a light and airy texture. After baking, it’s topped with shredded cheddar cheese, which melts into the pancake layers.
This creates a gooey and indulgent experience. Adding pure maple syrup brings all the flavors together. It results in a sweet-and-savory masterpiece.
Protein-Rich Additions
- For more protein, add crispy bacon or sausage. Their savory flavors pair well with the sweet pancake base.
- Chopped ham or diced chicken are also great protein sources. They can be easily added to the dish.
- You can customize the casserole to your liking. This makes it a hearty and satisfying breakfast that lasts all day.
This pancake breakfast casserole is a new family favorite. It’s perfect for brunch gatherings or a delicious make-ahead breakfast. It’s ideal for your make-ahead breakfast dishes, brunch casserole ideas, and breakfast potluck dishes.
Make-Ahead Options and Storage Tips
This delightful family breakfast casserole is perfect for busy mornings and easy weekend brunch recipes. It’s easy to make and great for preparing ahead and storing.
On hectic weekdays, you can prep this breakfast meal prep dish the night before. Just mix the ingredients, put them in a baking dish, cover, and refrigerate. Bake it when you’re ready.
Leftovers reheat well, making this casserole perfect for meal planning. Store leftovers in an airtight container in the fridge for up to 4 days. You can also freeze individual slices for months, offering a quick breakfast option.
| Storage Method | Shelf Life |
|---|---|
| Refrigerator | 3-4 days |
| Freezer (Individual Portions) | Up to 2 months |
| Freezer (Whole Casserole) | Up to 3 months |
With these storage and make-ahead tips, enjoy this tasty family breakfast meals anytime. Whether it’s a weekday morning or a relaxed easy weekend brunch recipes, this casserole is always ready.
Customization Ideas and Substitutions
The beauty of a breakfast casserole lies in its versatility. Whether you’re craving a savory or sweet start to your day, there are endless possibilities to customize this dish to suit your preferences.
Cheese Options
Experiment with different cheese varieties to elevate the flavors. Mozzarella, cheddar, or a blend of cheeses can provide a delightful melty texture, while crumbly feta or tangy goat cheese can add a unique twist. Play with the proportions to find your perfect cheese-to- ratio.
Syrup Alternatives
For a change of pace, try swapping the traditional maple syrup for other sweet drizzles. Honey, agave nectar, or even a homemade fruit compote can bring a delightful new dimension to your experience. Get creative and let your taste buds guide you to your new favorite topping.
| Nutrition Facts | Per Serving |
|---|---|
| Calories | 473 kcal |
| Carbohydrates | 34g |
| Protein | 22g |
| Fat | 39g |
| Saturated Fat | 12g |
| Polyunsaturated Fat | 24g |
| Cholesterol | 164mg |
| Sodium | 1247mg |
| Fiber | 3g |
| Sugar | 3g |
The breakfast casserole is a versatile and satisfying dish that can be customized to suit your personal taste preferences. Whether you opt for savory protein variations, experiment with cheese options, or try alternative syrups, the possibilities are endless to create your perfect morning meal.
Serving Suggestions and Presentation Ideas
Serve the breakfast casserole hot, cut into squares. Add a drizzle of pure maple syrup for sweetness. Pair it with fresh fruit, yogurt, or hash browns for a complete meal.
For a fancy look, top with fresh berries, whipped cream, or powdered sugar. At brunch, let guests add their favorite toppings like nuts, chocolate chips, or fruit compote. This way, everyone can make their dish just right.
Whether it’s a family dinner or a fancy brunch, these ideas will make your casserole the highlight. They’re simple yet impressive, making your dish shine.
FAQ
What is a pancake breakfast casserole?
A pancake breakfast casserole is a mix of fluffy pancakes, crispy bacon, and melted cheese. It’s a simple breakfast or brunch dish.
Why is this casserole considered a “McGriddle-style” breakfast?
The mix of sweet pancakes, savory bacon, and cheese in this casserole tastes like a McDonald’s McGriddle. It’s a breakfast that’s similar to a McGriddle.
What are the key ingredients in this pancake casserole?
The main ingredients are Hungry Jack pancake mix, milk, eggs, shredded cheddar cheese, and maple syrup. Plus, 1 lb of crispy bacon.
How long does it take to prepare and bake this casserole?
It takes about 30-35 minutes to prepare and bake this casserole. It’s a fast and simple breakfast for busy mornings.
Can this casserole be made in advance?
Yes, you can make this casserole the night before and bake it in the morning. It’s great for a make-ahead breakfast. Leftovers reheat well in the microwave.
What are some customization ideas for this pancake casserole?
You can try different proteins like sausage or ham, and various cheeses. Use honey or fruit compote instead of maple syrup. Adding diced veggies can also add nutrition and flavor.
How should the casserole be served and presented?
Serve the casserole hot, cut into squares. Drizzle extra maple syrup on top. Pair it with fresh fruit, yogurt, or hash browns for a full breakfast. Berries, whipped cream, or powdered sugar can make it look even better.
